Reporting Progress with Limited Resources in the Kitchen – English for Chef – Medium Level

William is a chef. He talks with Anna about cooking. They have few ingredients and need to plan well.

🎧 Reporting Progress with Limited Resources in the Kitchen
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Vocabulary:

Soup: A liquid food made by boiling ingredients.

Salt: A white substance used to add flavor.

Herbs: Plants used for flavoring food.

Canned: Food preserved in a sealed metal container.

Sauce: A thick liquid added to food for taste.


Practice more with this lesson:


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