Vocabulary Flashcards and Quiz of Handling Emergency Orders as a Chef – English for Chef – Medium Level

Ingredients
The foods used to make a dish
Details
Small pieces of information
Basic
Simple and not complicated
Order
A request for food or goods
Clear
Easy to understand

Click a card to flip it and reveal the meaning.

2. Match the words with their meanings
Ingredients
Details
Basic
Order
Clear
Small pieces of information
Simple and not complicated
Easy to understand
A request for food or goods
The foods used to make a dish

Drag the cards on the right so each lines up with the correct item on the left.

3. What does “Ingredients” mean?
4. What does “Details” mean?
5. What does “Basic” mean?
6. What does “Order” mean?
7. What does “Clear” mean?

Practice more with this lesson:


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