IELTS Speaking Part 2 Question:

Describe a memorable meal that you have had. You should say:

• where you had the meal
• who you were with
• what you ate
• and why the meal was memorable.

 

Answer #1

One memorable meal that I had was at a small restaurant in Rome, Italy. I had the meal with my family during a trip to Italy in the summer of 2019. We ate a traditional Italian meal, including homemade pasta with fresh tomato sauce and Parmesan cheese, grilled sea bass with lemon and herbs, and tiramisu for dessert. The meal was memorable because of the incredible flavors and the warm and welcoming atmosphere of the restaurant. The food was simple yet delicious, and the restaurant was filled with locals who seemed to be enjoying themselves. We felt like we had stumbled upon a hidden gem, and it was a meal that we will always remember.

Answer #2

One memorable meal that I had was at a seafood restaurant on the coast of Maine, USA. I had the meal with my partner during a weekend getaway in the fall of 2020. We ate a variety of fresh seafood, including lobster, oysters, and clams, all of which were caught that day. The meal was memorable because of the incredible quality of the seafood and the beautiful ocean view from the restaurant. We felt like we were truly experiencing the best of Maine, and the meal was a celebration of the natural beauty and bounty of the region.

Answer #3

One memorable meal that I had was at a vegetarian restaurant in Mumbai, India. I had the meal with a group of friends during a trip to India in the winter of 2018. We ate a variety of Indian dishes, including chana masala, paneer tikka, and naan bread. The meal was memorable because of the incredible flavors and spices that were used in the dishes. It was also a unique experience to try vegetarian food in India, where vegetarianism is a common dietary choice. The restaurant had a cozy and intimate atmosphere, and we felt like we were experiencing a slice of Indian culture through the food.

Answer #4

One memorable meal that I had was at a farm-to-table restaurant in the countryside of France. I had the meal with my family during a trip to France in the summer of 2017. We ate a variety of dishes made with locally sourced ingredients, including grilled vegetables, roasted chicken, and a cheese plate. The meal was memorable because of the freshness and quality of the ingredients, which had been grown and raised on the farm where the restaurant was located. The setting was also beautiful, with rolling hills and fields surrounding the restaurant. It felt like a true celebration of French cuisine and culture.

Answer #5

One memorable meal that I had was at a sushi restaurant in Tokyo, Japan. I had the meal with my friends during a trip to Japan in the summer of 2019. We ate a variety of sushi dishes, including tuna, salmon, and eel, all of which were incredibly fresh and expertly prepared. The meal was memorable because of the quality and precision of the sushi, which is considered a true art form in Japan. We also enjoyed the intimate atmosphere of the restaurant, which had only a few seats at the sushi bar. It felt like a unique and special experience, and it was a meal that we will always remember.