1. Directions

You will read passages on the topic and then answer questions about them. You may find vocabulary at the end of the test. Read the questions carefully before choosing the correct answers.

2. Questions of the test

Question 1. What is chives used for in culinary applications?
A) As a topping for pizza
B) As a seasoning for omelettes, fish, potatoes, soups, and many other dishes
C) As a replacement for lettuce in sandwiches
D) As a substitute for tomatoes in salads

Question 2. What is the primary way that chives are grown for use in cooking?
A) From the bulbs
B) From the scapes and leaves
C) From the flowers
D) From the roots

Question 3. How do chives repel pests in the garden?
A) By releasing a strong odor
B) By producing a sticky substance
C) By producing a bright light
D) By emitting a high-pitched noise

Question 4. How are chives traditionally used in Swedish cuisine?
A) As a topping for hot dogs
B) As a condiment for meatballs
C) As a garnish for herring dishes
D) As a seasoning for traditional pastries

Question 5. How can chives be stored for long periods of time?
A) By drying them and grinding them into a powder
B) By freezing them
C) By pickling them
D) By preserving them in oil