1. Directions
You will read passages on the topic and then answer questions about them. You may find vocabulary at the end of the test. Read the questions carefully before choosing the correct answers.2. Questions of the test
Question 1. What is the main ingredient of pizza?
A) Bread dough
B) Olive oil
C) Oregano
D) Tomatoes
Question 2. What are the three colors of the topping on a Margherita pizza?
A) Red, white, and green
B) Orange, yellow, and blue
C) Purple, pink, and silver
D) Black, gray, and brown
Question 3. In what year did the first pizzeria open in New York City?
A) 1889
B) 1905
C) 1943
D) 1960
Question 4. What is a traditional topping on American pizzas?
A) Sausage
B) Bacon
C) Ground beef
D) All of the above
Question 5. What is a characteristic of California-style pizza?
A) It has a thick crust
B) It is topped with nontraditional ingredients
C) It is baked in a wood-fired oven
D) It is served cold