1. Directions

You will read passages on the topic and then answer questions about them. You may find vocabulary at the end of the test. Read the questions carefully before choosing the correct answers.

2. Questions of the test

Question 1. Which plant species is green tea made from?
A) Camellia sinensis
B) Camellia japonica
C) Camellia sasanqua
D) Camellia oleifera

Question 2. In which countries is green tea popular?
A) China, Taiwan, Hong Kong, Japan, Korea, and the Middle East
B) China, Taiwan, Hong Kong, Japan, Korea, and the United States
C) China, Taiwan, Hong Kong, Japan, Korea, and the United Kingdom
D) China, Taiwan, Hong Kong, Japan, Korea, and Australia

Question 3. What are some potential health benefits of green tea?
A) Lowering heart disease expectancy and helping against cancer, low bone density, cognitive function, and kidney stones
B) Lowering heart disease expectancy and helping against cancer, high bone density, cognitive function, and kidney stones
C) Raising heart disease expectancy and helping against cancer, low bone density, cognitive function, and kidney stones
D) Raising heart disease expectancy and helping against cancer, high bone density, cognitive function, and kidney stones

Question 4. What are some substances found in green tea?
A) Ascorbic acid and different minerals, such as chromium, manganese, selenium or zinc
B) Ascorbic acid and different minerals, such as chromium, manganese, selenium, and copper
C) Ascorbic acid and different minerals, such as chromium, manganese, selenium, and silver
D) Ascorbic acid and different minerals, such as chromium, manganese, selenium, and gold

Question 5. What is theaflavin?
A) A substance that cannot be found in green tea but is present in black tea
B) A substance that can be found in green tea but is not present in black tea
C) A substance that can be found in both green tea and black tea
D) A substance that is not found in either green tea or black tea