<\/p>\n
+ Cook by frying in a knob of butter<\/strong> on a medium heat until centre starts to dry then fold in half and cook until its hot in the middle.\n<\/p>\n <\/p>\n + The fruit are caramelized in butter<\/strong> and sugar before the tart is baked.\n<\/p>\n <\/p>\n + Peanut Butter<\/strong> and Jelly sandwiches are popular in schools.\n<\/p>\n <\/p>\n + In Denmark and Norway, rolls are called “rundstykker” and are comfort food eaten with butter<\/strong> for special weekend breakfasts.\n<\/p>\n <\/p>\n + Often, butter<\/strong><\/strong> is made from cows’ milk, butter<\/strong><\/strong> can also be made from the milk of other mammals, like sheep, goats, buffalo, and yaks.\n<\/p>\n <\/p>\n + Some people also add melted butter<\/strong> to the batter.\n<\/p>\n + Usually, chopped fruits such as apples, pineapples or cherries and a topping of butter<\/strong> and sugar are placed on the bottom of the pan before the batter is poured in.\n<\/p>\n <\/p>\n + Raw cream butter<\/strong><\/strong> is butter<\/strong><\/strong> made from fresh or cultured unpasteurized cream.\n<\/p>\n <\/p>\n + One of his more famous pieces, made in 1935 entitled “Hurrah, die Butter<\/strong> ist Alle!” was published on the frontpage of the “AIZ” in 1935.\n<\/p>\n <\/p>\n + These cakes are not made with solid butter<\/strong> or vegetable shortening.\n<\/p>\n <\/p>\n + Hollandaise sauce is classified as an emulsified butter<\/strong> sauce.\n<\/p>\n <\/p>\n + When used in Italian cooking, roux is traditionally equal parts of butter<\/strong> and flour.\n<\/p>\n <\/p>\n + Most of the foods that contain these types of fats are solid at room temperature, such as butter<\/strong> and animal meat.\n<\/p>\n <\/p>\n + Some of what was believed to be Jumbo’s ashes was put in a Peter Pan Crunchy peanut butter<\/strong>Peanut Butter<\/strong> jar.\n<\/p>\n <\/p>\n + It comes with condiments such as butter<\/strong> and syrup.\n<\/p>\n <\/p>\n + Patients are advized to eat fibres every day ; to eat the recommended amount of vegetables and fruit every day; to use a little bit of butter<\/strong> or oil every day; to drink enough during the day; and to exercise every day.\n<\/p>\n <\/p>\n + In 1828 Conrad Van Houten of the Netherlands made a mechanical extraction wiktionary:Methodmethod for taking away the fat from cacao liquor resulting in cacao butter<\/strong> and the mostly de-fatted cacao.\n<\/p>\n <\/p>\n + These containers store small amounts of dairy products such as butter<\/strong> and cheese.\n<\/p>\n <\/p>\n + Variations involve replacing the butter<\/strong> with various types of cream.\n<\/p>\n <\/p>\n + The eggs are placed in small dishes called ramekins with a knob of butter<\/strong> on top and baked at 180\u00b0C until the white is set, but the yolk remains soft, which takes around 15 minutes.\n<\/p>\n <\/p>\n + This is due to higher yields and wider use in peanut butter<\/strong> and salting, as compared to Spanish types.\n<\/p>\n <\/p>\n + An English muffin is a round, flat bread made from a dough with yeast and enriched with butter<\/strong> and milk.\n<\/p>\n <\/p>\n + A coconut cake is a kind of butter<\/strong> cake made mostly in the southern United States.\n<\/p>\n <\/p>\n + It is VERY easy to install AutoEd and you don’t need a shred of technical ability! If you can follow a recipe for making a peanut butter<\/strong> and jelly sandwich, you can install this script.\n<\/p>\n <\/p>\n + An omelette is prepared from beaten eggs cooked with butter<\/strong> or oil in a frying pan.\n<\/p>\n <\/p>\n + After the Second World War many people smuggled butter<\/strong> from the Netherlands into Belgium.\n<\/p>\n <\/p>\n + There are two kinds of peanut butter<\/strong><\/strong><\/strong>: “crunchy\/chunky” peanut butter<\/strong><\/strong><\/strong> and “smooth\/creamy” peanut butter<\/strong><\/strong><\/strong>.\n<\/p>\n <\/p>\n + It is clarified butter<\/strong> cooked for long enough for the milk proteins to caramelize and almost burn.\n<\/p>\n <\/p>\n + So a cake made with butter<\/strong> or eggs instead of water is more dense when cooked.\n<\/p>\n <\/p>\n + There are two kinds of peanut butter<\/strong> – chunky and creamy.\n<\/p>\n <\/p>\n + For instance, the rotating pseudo-3D towers in Butter<\/strong> Building were removed.\n<\/p>\n <\/p>\n + If the economy was originally producing at point A of the diagram, it is possible for more butter<\/strong> and guns to be produced without having to reduce the production of any of them.\n<\/p>\n <\/p>\n + Sheep, wolves, cows and goats were domesticated, kept mainly for meat, milk, butter<\/strong> and cheese.\n<\/p>\n <\/p>\n + The pantry was a place to store fresh berries and fruit, cheese, butter<\/strong> and such.\n<\/p>\n <\/p>\n + One day she was without Baker’s Chocolate for a butter<\/strong> drop cookie recipe.\n<\/p>\n <\/p>\n + Marshmallow creme and peanut butter<\/strong> are used to create a fluffernutter sandwich.\n<\/p>\n <\/p>\n + The cow gives milk and cream, yogurt and cheese, butter<\/strong> and ghee.\n<\/p>\n <\/p>\n + Hungarian cuisine uses rendered lard or vegetable oil instead of butter<\/strong> for the preparation of “roux”.\n<\/p>\n <\/p>\n + Naan bread is made from basic bread ingredients like wheat flour, a leavener, salt, and butter<\/strong> or ghee.\n<\/p>\n <\/p>\n + A butter<\/strong><\/strong> cake is a cake with butter<\/strong><\/strong> as a main ingredient.\n<\/p>\n <\/p>\n + There are many types of chocolate, including milk chocolate, dark chocolate, white chocolate, peanut butter<\/strong> chocolate, and many more.\n<\/p>\n <\/p>\n + Cocoa butter<\/strong> has a mild chocolate flavor and smell.\n<\/p>\n <\/p>\n + Therefore clarified butter<\/strong> is better for saut\u00e9ing.\n<\/p>\n <\/p>\n + They drank coffee and added hashish, cinnamon, cloves, nutmeg, pistachio, sugar, orange juice, butter<\/strong> and cantharides.\n<\/p>\n <\/p>\n + During World War I, Emma Curtis published a recipe for the “Liberty Sandwich”, which consisted of peanut butter<\/strong> and Marshmallow Creme on oat or barley bread.\n<\/p>\n <\/p>\n + It has a layer of peanut butter<\/strong> and either jelly or jam usually on 2 slices of bread.\n<\/p>\n <\/p>\n + They are made with Dom Perignon champagne, butter<\/strong> cream, and dark cream ganache.\n<\/p>\n <\/p>\n + Thomsen, a butter<\/strong> maker.\n<\/p>\n <\/p>\n + Peanut butter<\/strong> can also carry salmonella and make people sick because of it.\n<\/p>\n <\/p>\n + Which resolved around 8 years old Krishna’s 9 years old Balram’s escaped in Vrindavan along with Radha and his friends, Krishna And Balram are always having fun, be it playing pranks on the unsuspecting gopis stealing, butter<\/strong> or destroying any demon sent to kill Krishna by his evil uncle Kansa.\n<\/p>\n <\/p>\n + With oil, butter<\/strong> or lard and all the aditaments with that want to dress the teak.\n<\/p>\n <\/p>\n + Peanut butter<\/strong> have lots of protein, Vitamin EE, magnesium, folate, food fiber, and arginine.\n<\/p>\n <\/p>\n + Fresh peas are often eaten boiled and flavored with butter<\/strong> and\/or spearmint as a side dish vegetable.\n<\/p>\n <\/p>\n + To make Mornay sauce, butter<\/strong> is added to the B\u00e9chamel sauce.\n<\/p>\n <\/p>\n + The term “fluffernutter” has also been used to describe other foods that have peanut butter<\/strong> and marshmallow creme.\n<\/p>\n <\/p>\n + Many people use butter<\/strong> in their foods instead of oil.\n<\/p>\n <\/p>\n + Because there is no butter<\/strong> in the cakes, they are more healthy but have less flavor.\n<\/p>\n <\/p>\n![\"butter](\"https:\/\/englishteststore.net\/blog\/wp-content\/uploads\/2021\/09\/butter-use-in-sentences.jpg\" "\\"butter")
Example sentences of “butter”:<\/h2>\n
+ Usually, chopped fruits such as apples, pineapples or cherries and a topping of butter<\/strong> and sugar are placed on the bottom of the pan before the batter is poured in.\r\n
+ Raw cream butter<\/strong><\/strong> is butter<\/strong><\/strong> made from fresh or cultured unpasteurized cream.\r\n
+ One of his more famous pieces, made in 1935 entitled \"Hurrah, die Butter<\/strong> ist Alle!\" was published on the frontpage of the \"AIZ\" in 1935.\r\n
<\/pre>\nMore in-sentence examples of “butter”:<\/h2>\n
+ Variations involve replacing the butter<\/strong> with various types of cream.\r\n
+ The eggs are placed in small dishes called ramekins with a knob of butter<\/strong> on top and baked at 180\u00b0C until the white is set, but the yolk remains soft, which takes around 15 minutes.\r\n
+ This is due to higher yields and wider use in peanut butter<\/strong> and salting, as compared to Spanish types.\r\n
<\/pre>\n