How to use in-sentence of “icing”:
+ A layer cake is made by stacking cakes with icing or filling between the layers.
+ The icing is often of chocolate, but it can also be caramel or taste like Turkish coffee.
+ If the cake maker wants to, they can ice the cake, when it has cooled down, by spreading thick icing on it.
+ During the winter period there is thaw, in separate days — blizzards, and sometimes formed ice aggrieves to agriculture, causing an icing of herbage of pastures and winter crops.
+ An icing is when a player throws the puck into the zone before he crosses the red line and an offside is when a player enters the zone before the one who has the puck enters with it.
+ The Sachertorte consists of a chocolate sponge cake with a thin layer of apricot jam in the middle and dark chocolate icing on the top and sides.
Example sentences of “icing”:
+ It is served with cherry icing, made of icing sugar, butter, and water.
+ The main difference between the cake from the Hotel Sacher and from the Demel bakery is that the Original Sacher Torte has a layer of apricot jam under the icing and in the middle of the cake.
+ For some desserts, icing sugar can be added as a sweetener.
+ Stollen is a Fruitcakefruit bread of nuts, spices, and dried or candied fruit, coated with powdered sugar or icing sugar.
+ The NHL created the icing rule on March 13, 1939.
+ The cream or custard-filled variety usually also feature chocolate icing and are sometimes called Bavarian cream or Boston cream doughnuts.
+ When they are cooked,several poffertjes are put on a plate and sprinkled with icing sugar and melted butter.
+ The plane, a twin-engine Lockheed Lodestar, suffered an engine failure while being flown overloaded in icing conditions.
+ The lineman can whistle for two reasons: icing and offside.
+ Sometimes nuts or chocolate chips are added, or icing is put on top.
+ It is served with cherry icing, made of icing sugar, butter, and water.
+ The main difference between the cake from the Hotel Sacher and from the Demel bakery is that the Original Sacher Torte has a layer of apricot jam under the icing and in the middle of the cake.