Some example sentences of “flavor”

How to use in-sentence of “flavor”:

+ In July 2012, the two companies extended their partnership to include the Kool-Aid flavor line.

+ Gruyère is sweet but slightly salty, with a flavor that varies widely with age.

+ Many other gardeners grow herbs for the flavor that the fresh or dried plants add to food.

+ Left in the ground to mature, it becomes sweeter in flavor after winter frosts.

+ Dill is a short-lived annual plantannual herb that is often used as a spice, to make food taste better by adding a unique, slightly tangy flavor that goes well with savory foods.

+ Extra herbs may be added for either health or flavor benefits.

+ It has been compared to eucalyptus, The flavor is stronger in the young stems and veins.

Some example sentences of flavor
Some example sentences of flavor

Example sentences of “flavor”:

+ The flavor is aromatic and sweet.

+ Although it is valued for its peppery flavor and eaten after suitable preparation in Russia and Finland, it is highly irritating to the digestive system when eaten raw.

+ The flavor is aromatic and sweet.

+ Although it is valued for its peppery flavor and eaten after suitable preparation in Russia and Finland, it is highly irritating to the digestive system when eaten raw.

+ E numbers between E600 and E699 are flavor enhancers.

+ They have a flavor similar to that of a blueberry.

+ Dill seed is used as a spice, with a flavor similar to caraway.

+ The original German Fanta had a yellow color and tasted different from today’s Fanta Orange; the flavor would change during the war, depending on what ingredients could be found.

+ Some types are less strong in flavor and there are blends flavored with Menthamint, orange and grapefruit skin, etc.

+ In December 2006, because “Everyday” was so popular, VH1 asked Noah to take photographs of himself in the same pose as he did in “Everyday”, but with some celebrities, including Paris Hilton, Lance Bass, David Hasselhoff, Jenna Jameson, will.i.am, Flavor Flav, lonelygirl15 and “Weird Al” Yankovic.

+ Bartletts are traditionally known as the canning pear due to their “definitive flavor and sweetness” making them well-suited for many forms of processing.

+ This intense heating greatly changes the flavor of milk, which the people in Africa are accustomed to.

+ Using wood or charcoal makes smoke and changes the flavor of the food.

+ Most definitions agree, however, that white tea is not rolled or oxidized, resulting in a flavor characterized as “lighter” than most green teagreen or traditional black teas.

+ These noodles are cooked at the factory and packaged as dried noodles, often with a special powder that adds flavor to the noodles.

+ The flavor of shallots is a little milder than onions.

More in-sentence examples of “flavor”:

+ It is valued for its unique flavor compared to other lime.

+ Dill is said to be best when used fresh, as it lose its flavor rapidly if dried; however, freeze-dried dill leaves preserve their flavor relatively well for a few months.

+ It is valued for its unique flavor compared to other lime.

+ Dill is said to be best when used fresh, as it lose its flavor rapidly if dried; however, freeze-dried dill leaves preserve their flavor relatively well for a few months.

+ Wendy’s founder Dave Thomas thought that a pure chocolate flavor would overwhelm the taste of the restaurant’s hamburgers.

+ Mayonnaise is an emulsion of oil droplets suspended in a base composed of egg yolk, lemon juice or vinegar, which provides both flavor and stabilizing particles and carbohydrates.” On Food and Cooking, Harold McGee, Scribner, New York, 2004 page 633.

+ It has the flavor of apples and cinnamon.

+ A well known fan of the game is working on a full 3D remake of the original game titled Twice Ze Flavor after Oddworld Inhabitants messaged the fan on Twitter saying that he can make a fan game but he has to use his own assests and source code.

+ The flavor might be strong for some people, so it might be slightly over-seasoned.

+ In August 2006, a vanilla flavor was introduced after repeated consumer requests.

+ Many consider the flavor to be very agreeable, but it is generally bitter if steeped in boiling water.

+ Fish sauce is used by chefs to add the umami flavor to dishes.

+ Because all the ingredients give their flavor to the finished drink, a cocktail is only as good as the worst ingredient.

+ Beats has a different flavor and alcohol content than the original Skol.

+ Dips are used to add flavor to a food, such as pita bread, dumplings, crackercrackers, cut-up raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel, and sometimes even whole sandwiches.

+ Spice is an ingredient that adds flavor to food.

+ Anise, also anís and aniseed is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and southwest Asia known for its flavor that resembles liquorice, fennel, and tarragon.

+ Castoreum is also used to add to the flavor and smell of cigarettes.

+ Other recipes may include fish flavor or prawn flavor.

+ The flavor of the finished product can be changed by not using cinnamon.

+ A sloped arrangement provides consistent concentration and flavor with each filling of the “mate”.

+ Chocolate syrup is used to sweeten and flavor hot and cold drinks such as hot chocolate, chocolate milk, chocolate milk shakes, and poured on desserts.

+ If it is overdone they may be ruined; if underdone they have a flavor like raw potatoes and are susceptible to mildew.

+ Jones and several members argued that the group should commit “revolutionary suicide” by drinking cyanide-laced grape-flavored Flavor Aid.

+ The coconut flavor comes from the coconut cream between the layers of the cake.

+ Both forms of cardamom are used to add flavor to both food and drink, as cooking spices and as a medicine.

+ Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance.

+ Lucuma is the most popular ice cream flavor in Peru.

+ The salt from the desert was needed by the people of Sahel to flavor and preserve their food and gold has always had value for adornment.

+ These may then combine to form esters, contributing to the unique flavor of sauerkraut.

+ But recently, ready-made stock, pre-mixed with seasoning used to flavor sukiyaki is sold all over Japan, so the border is no longer clear.

+ The flavor of nasi goreng can vary depending on the region.

+ It has a very strong flavor and smell.

+ It has a flavor that many people like.

+ I think that Griffin is a net positive as an editor and his promotion to sysop would bring some much needed flavor into the ranks.

+ The flavor comes from “Rubus leucodermis”, more commonly known as the “whitebark raspberry” or “blue raspberry” for its bluish-black fruit.

+ The group was part of Queen Latifah’s Flavor Unit collective.

+ After it is ground, the spice loses its flavor in a few days.

+ Some herbs are used in cooking to flavor foods.

+ Salty flavor is also one of the basic tastes.

+ Each type of drink also has other things that add flavor or nutrients, things like sugar, fruit, and sometimes alcohol.

+ Cooks use it to add strong flavor to foods.

+ The toasted variety of mate has less of a bitter flavor and more of a spicy fragrance.

+ After the two ventures were combined into Baskin-Robbins, which would later become a world-famous ice cream parlor, pushed the slogan of ’31 flavors.’ Baskin-Robbins was creative in its approach to put forward the sampling system—letting people taste the different flavors of ice cream with small, single-use pink plastic spoons until they find the flavor that they want.

+ Taste is the flavor of things we eat or drink.

+ For example, if the root can bear fruits five times, then the first produce will have more thicker fruit skin and also the taste of it is better because the first one has strong sweet flavor and hot flavor at the same time in harmony.

+ In Honduras, Costa Rica, Panama, and Colombia, these are usually used to wrap tamales before and while cooking, and they can be used to wrap any kind of seasoned meat while cooking to keep the flavor in.

+ The Frosty’s original light chocolate flavor, was at first the only flavor offered.

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