How to use in-sentence of “pork”:
+ American Barbecue tends to emphasize big hunks of meat like brisket and pork shoulder cooked low and slow behind closed doors.The Korean way of grilling beef, pork, chicken, or other kinds of meat, usually means having a grill right on the table, where people can talk, cook, and eat at the same time.
+ Charcuterie often means food made from pork but not always.
+ It is made with meat, often chicken, fish, pork or beef.
+ Kshetri do not consume pork like Rajputs which is a basis of cultural difference.
+ His actions in the 1953 Battle of Pork Chop Hill were the subject of a 1959 movie, “Pork Chop Hill”.
+ It is composed of pork or beef, and sometimes veal.
+ The Jewish and Muslim religions, and some Christian denominations, believe eating pork is wrong.
+ Common vegetables to add to twice-cooked pork are cabbage, peppers and garlic shoots.
Example sentences of “pork”:
+ Chicharrón is a meal made of Fryingfried pork rinds.
+ He now produces a line of pork rindfried pork skins and country ham.
+ Cambodians are famous for a type of 'kah-tieu' called 'kah-tieu Phnom Penh' which has shrimp, beef balls, fried garlic, pork broth and chicken.
+ Chicharrón is a meal made of Fryingfried pork rinds.
+ He now produces a line of pork rindfried pork skins and country ham.
+ Cambodians are famous for a type of ‘kah-tieu’ called ‘kah-tieu Phnom Penh’ which has shrimp, beef balls, fried garlic, pork broth and chicken.
+ Sometimes people simply bought the “poke” without looking inside; and sometimes people who thought they were buying pork or a small pig were surprised to find they had been sold something else.
+ Murphy was known for his works in “Goodbye Pork Pie”.
+ Both the last two kinds are eaten traditionally with pork rinds and/or lingonberry jam.
+ Both kinds are often filled with minced pork and bok choy and served in chicken soup, but restaurants sometimes have as many as 50 different fillings.
+ The Hormel Foods Corporation once said that it means “Shoulder of Pork and Ham”, but in some dictionaries “Spam” means “spiced ham”.
+ Subway restaurants in India do not serve beef and pork products in deference to Hindu and Muslim beliefs respectively.
+ Brittany’s main industry is agriculture, in particular: pork farming, chicken farming and the production of maize.
+ Swedes eat yellow pea soup with pork along with mustard.
+ They contain a mixture of beef, bacon and pork rind.
More in-sentence examples of “pork”:
+ The northern provinces use beef and pork meat which is fried in palm or peanut oil or cooked in sauces.
+ They are made of chopped pork and pork jelly sealed in a hot water crust pastry, and are most of the time eaten cold.
+ Salt, black pepperpepper, sugar as well as small cubes of pork fat are added.
+ Cow and Chicken both want their favorite protein food: pork butts.
+ Sometimes pork or chicken are used.
+ He did not like to eat vegetables but liked beef, pork and chicken, and daily ate toffee and drank a glass of milk and the occasional apple juice and only drank alcohol in moderation.
+ Twice-cooked pork is probably the best-known Sichuan-style ChinaChinese dish.
+ Others are like German pancakes but include fried pork in the batter; these are cooked in an oven.
+ Some of the recipes contain chopped pork or pork sausage.
+ The most common kind of German “blutwurst” is made from fatty pork meat, beef blood and filler such as barley.
+ Gao You Gui is a ratio of 3 to 7 fat and fresh pork and even with the right amount of water, ribs soup and belly soup, and accompanied by sesame oil, soy sauce, ginger, diced green onions made into stuffing.
+ It is often cut in thin slices, unlike other cured or smoked pork products.
+ It is made of ground pork meat.
+ Chorizo is a pork sausage which people first made in the Iberian Peninsula.
+ Cut vegetables and Pork to eat easy.
+ They can drink alcohol and even eat pork to deceive their enemies.
+ She is especially well known for her pork chops, Homer’s favorite dish.
+ A bánh mì might have pork in it.
+ To occupy their time Dorrance created a new product: canned pork and beans.
+ A similar dish, the Parmo, which uses either pork or chicken, has been made within the country of England.
+ A simple meal to make which contains pork is afelia.
+ Twice-cooked pork is said to have started in the Qing Dynasty, while the Qianlong Emperor toured Sichuan.
+ Tonkatsu is a Japanese dish of fried pork meat.
+ One Himalayan specialty is the Momo momo, a dumpling stuffed with vegetables, cottage cheese or minced yak meat, beef or pork and flavoured with Sichuan pepper, garlic, ginger and onion.
+ It is made from pork shoulder meat and ham.
+ The northern provinces use beef and pork meat which is fried in palm or peanut oil or cooked in sauces.
+ They are made of chopped pork and pork jelly sealed in a hot water crust pastry, and are most of the time eaten cold.
+ Salt, black pepperpepper, sugar as well as small cubes of pork fat are added.
+ Either pork fillet or pork loin, is sliced.
+ The original salami was made from a mix of chopped pork and salt which was dried using air in a casing.
+ For example, Hakata ramen is known for its pork ramen soup.
+ The festival is a celebration of slow cooked pork barbecue.
+ There are different kinds, all with different combinations of pork meat, fat, intestines.
+ In this board the player has to get four pork butts before returning to the start and winning.
+ A range of different foods are served to the people who are eating, including pork wontons, fried shrimp, and egg rolls.
+ Hongshao pork is made of pork and a special sauce made of soy sauce, flour, and sugar.
+ These types of chorizo are made with smaller pieces of pork and different seasonings and peppers are used.
+ King did ask Bass to get salt pork from Tahiti.
+ In SpainSpanish pork sausages or other vegetables; they can be baked or cooked in a frying pan.
+ Louis is famous for a number of dishes made local such as toasted ravioli and pork steaks.
+ Individuals handling them should wash their hands in hot soapy water, because uncooked pork is unhealthy for humans.
+ Lexington-style barbecue is made with pork shoulder cooked slowly over a hardwood fire, usually hickory wood.
+ Andouille is a type of pork sausage.
+ The cuisine of Denmark is like the other Nordic countries, as well as that of northern Germany, consists mainly pork meat and fish.
+ Tyson Foods operates a pork plant in Perry.
+ Kurume is known for pork soup or ramen.
+ It contains young jackfruit, pork and pig’s blood.
+ This was made into axes which were used to trade for the pork in Tahiti.
+ Similar specifications apply for orange juice, cocoa, sugar, wheat, corn, barley, pork bellies, milk, feedstuffs, fruits, vegetables, other grains, other beans, hay, other livestock, meats, poultry, eggs, or any other commodity which is so traded.
+ Spam Lite, a newer kind of Spam, is made with pork and chicken.
+ Sausages, bacon and ham are the most common uses of pork in the United Kingdom, the United States, and other parts of the Western world.
