Question: How do we address food waste and its impact on the environment?

Sample Answer (The AREA technique):

Answer: We can address food waste and its impact on the environment by adopting strategies that reduce food waste, increase food recovery and redistribution, and promote sustainable food production and consumption practices.

Reason: Food waste is a significant environmental and social issue that contributes to greenhouse gas emissions, landfills, and hunger and inequality.

Example: For instance, some organizations and businesses have implemented food waste reduction programs such as food donation, composting, and meal planning.

Alternative: In addition to individual and organizational actions, policies such as food waste regulations, tax incentives, and awareness-raising campaigns can also promote sustainable food systems and reduce food waste.