Question: What are some factors that make a restaurant good?
Sample Answer (The AREA technique):
Answer: Several factors can make a restaurant good, including the quality of the food, the atmosphere and ambiance, the level of service, and the overall value for money.
Reason: A good restaurant should offer high-quality food that is fresh, flavorful, and well-prepared. It should also provide a comfortable and welcoming environment, attentive and friendly service, and reasonable prices.
Example: For instance, a good restaurant may have a diverse and creative menu that caters to different tastes and preferences, use fresh and locally sourced ingredients, and offer a range of drinks and desserts.
Alternative: Some people might also cite factors such as cleanliness, hygiene, and authenticity as essential qualities of a good restaurant.